Sausages with Egyptian Spices | Grass-Fed Beef | 450g
Made from 100% natural grass-fed beef mixed with simple Egyptian spices, these sausages cook quickly and stay tender when grilled or pan-fried. With no additives—just meat, salt, pepper, and spices—they’re ideal for fast meals, sandwiches, and everyday cooking.
Ingredients: Frozen meat, mixed spices
Pack weight: 450g
100% grass fed beef with salt, pepper, and Egyptian spices, filled into sausages. Leaner than grain fed, so they read cleaner and lighter, with no additives beyond the seasoning.
100% grass fed beef, handled through our professionally managed cold chain, so it reaches you clean, sealed, and ready to cook. Keep frozen; cook from frozen or thaw in the fridge, not at room temperature.
Lower fat than baladi sausages, so cook them gently and don't prick them, and they'll stay tender without the extra grease. Turn for even colour.
Suited for: quick grills, sandwiches, and mixed grills. For a richer, more familiar sausage, the baladi version; the grass fed one is the lighter, cleaner choice.
Ingredients: grass fed beef, salt, pepper, spices.
Pack: 450g, serves about 4.
Price: 220 EGP.
Allergens: contains added spices; see pack.