Black Angus Whole Ribeye | Marbled Beef | ≈ 4.5kg
Black Angus Whole Ribeye is a bold, full-flavored cut known for its balance of tenderness and rich beef character. Taken from the rib section, it offers consistent marbling that delivers juiciness without overpowering heaviness, making it a reliable favorite for those who enjoy classic beef flavor.
This whole ribeye is well suited for hosting, carving into thick ribeye steaks, or preparing a generous roast for the table. Its structure makes it forgiving to cook while still rewarding good technique, whether grilled, pan-seared, or roasted.
Handled and packed through our professionally managed cold chain, the meat arrives clean, sealed, and in optimal condition, ready for confident cooking.
Weight & price disclaimer: Whole cuts are sold as single pieces with an approximate weight. The final prepared weight may vary slightly depending on the exact cut selected, which may result in a small adjustment to the final price — either slightly higher or lower.
Ingredients: Frozen meat
Average weight: 4.5kg
Serves: 12+ people
Price: 2590 EGP/kg
Marbling that runs even through the eye and into the spinalis — not just fat sitting on the edge. On a whole cut, that consistency is what tells you it will carve into steaks that all cook the same way.
Black Angus beef, handled and packed through our professionally managed cold chain from arrival to delivery, so it reaches you clean, sealed, and in condition to cook with confidence. Keep frozen until the day before; thaw in the fridge, not at room temperature.
Enough intramuscular fat to hold its own at high heat, so you can push a hard sear or a hot grill without drying it out. It is the cut that rewards a good crust rather than punishing a late pull off the heat.
Suited for: carving to order in front of people — thick steaks off one piece, or roasting whole and slicing at the table. When you want a leaner, more even cut you can portion precisely and cook to an exact temperature, reach for the tenderloin instead; the ribeye is the one you pick when flavour leads and a bit of forgiveness helps.
Ingredients: frozen beef.
Average weight: 4.5kg (serves 12+).
Price: 2590 EGP/kg.
Whole cuts are sold as single pieces at an approximate weight. Final prepared weight may vary slightly with the exact cut, which can adjust the final price up or down.